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Nannuo Shu Puerh

Nannuo Shu Puerh

$21.00
$21.00
Sale Sold out
Size

wet leaves · earth · dried plum

Explore the mystique of Nannuo Shu Puerh, a deep and dark ripe puerh from a Nannuo Mountain in Yunnan Province. Its earthy base is uplifted by the aromas of dried plum, wet leaves and wood, evolving into an irresistibly smooth and savory brew.

Founder’s note: a classical shu puerh, Nannuo Puerh will not disappoint those looking for intense, quality flavors. 

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Characteristics

Region

Nannuo Mountain, Yunnan, China

Season

2020

Oxidation Level

100%

Brewing Instructions

  • Gongfu Style

    3-5g per 100ml

    ~95°C (203°F) water

    Steep for 60 seconds, then transfer to the pitcher

    Repeat up to 5 times

    Tip: wait for the cup to cool down to get the most out of the flavor.

  • Western Style

    Teapot/Cup: 3g per 100ml

    ~95°C (203°F) water for 2 minutes

    Lasts for 2-3 steeps

    Tip: wait for the cup to cool down to get the most out of the flavor.